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Archive for the tag 'recipe'

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Cornbread Recipe

Thursday, April 17th, 2008

There’s nothing in the world like a perfectly made batch of cornbread. Moist, buttery, a nice “backbone” to the crust, and slightly sweet (I am from Virginia after all!) I used to think that reaching cornbread nirvana would require persnickety preparation and lots of labor, and so I resorted to pre-packaged cornbread mixes. They never [...]

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